Mango peel rich in antioxidants — extraction process simple and inexpensive.
Researchers in India say that the mango peel is a good source of antioxidants, rich in anthocyanins, carotenoids and polyphenols.
Of course, the peel is a little hard to digest. No problem. An extract from the peel is made with acetone. This makes the process of extraction extremely cheap, and cuts down on waste.
Now if they can just figure out a way to utilize that enormouse pit, I’ll really feel like I’m getting my money’s worth.
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